Large-scale sugar bush located in the Estrie region, set in a highly sought-after natural environment close to numerous lakes and mountains. The property comprises approximately 281 wooded acres dedicated to maple syrup production, offering about 20,000 taps with a quota of approximately 57,000 lbs. The sugar bush is equipped with a tubing system and includes pumping stations, maple sap retention tanks, as well as on-site electricity. A well-established network of trails provides easy access and simplifies maintenance of the land. The operation is functional and offers excellent production and expansion potential.