Coteau-du-Lac (Montérégie): 27.55-acre (32.61-acre) wine estate offering all the infrastructure necessary to continue existing operations. The vineyard, planted in 2009, has approximately 40,000 vines, as well as raspberry, asparagus, and apple trees, in an environment conducive to production and agrotourism. The property also includes a three-bedroom family home and a wine cellar for winemaking, barrel aging, storage, and bottling, as well as a boutique section and a terrace.